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Name
Skrzypczak, Ewa
Scientific title
dr hab.
ORCID
0000-0003-3904-7925
Publications
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4 results
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2022 - 2025
4
Author
Szyndler-Nędza, Magdalena
Skrzypczak, Ewa
4
Babicz, Marek
3
Kropiwiec-Domańska, Kinga
2
Szulc, Karolina
2
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Subject
meat quality
2
offal
2
Fabaceae plants
1
fattener pig
1
fatteners
1
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4
Type
Journal article
4
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Publication
2024
Analysis of Physical Parameters and Chemical Composition of Offal From Puławska Fattening Pigs Raised in Deep Litter and Slatted Floor Housing Systems
Kropiwiec-Domańska, Kinga
Babicz, Marek
Szyndler-Nędza, Magdalena
Tyra, Mirosław
Skrzypczak, Ewa
18
18
Publication
2025
Effect of different protein sources on the meat quality of Złotnicka Spotted pigs with particular emphasis of slaughter body weight
Szyndler-Nędza, Magdalena
Świątkiewicz, Małgorzata
Żak, Grzegorz
Tyra, Mirosław
Mucha, Aurelia
Małopolska, Martyna
Piórkowska, Katarzyna
Szulc, Karolina
Skrzypczak, Ewa
19
19
Publication
2024
Quality and Processability of Meat in Polish Native Pigs – A Review
Szulc, Karolina
Nowaczewski, Sebastian
Skrzypczak, Ewa
Szyndler-Nędza, Magdalena
Babicz, Marek
35
1
35
1
Publication
2022
Effect of Milk Thistle (Silybum marianum) Supplementation on Pork Offal Quality
Kropiwiec-Domańska, Kinga
Babicz, Marek
Kędzierska-Matysek, Monika
Szyndler-Nędza, Magdalena
Skrzypczak, Ewa
Woliński, Bartłomiej
5
5
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