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Jak ocenić efektywność żywienia cieląt i odchowu jałówek ?

2024, Stefańska, Barbara

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Kiszonka doskonała - czyli jaka ?

2024, Stefańska, Barbara

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Impact of heat stress during close-up dry period on performance, fertility and immunometabolic blood indices of dairy cows: prospective cohort study

2024, Stefańska, Barbara, Pruszyńska-Oszmałek, Ewa, Fievez, Veerle, Purwin, Cezary, Nowak, Włodzimierz

AbstractThis study aimed to investigate whether heat stress, as defined by the temperature-humidity index (THI) during the close-up dry period, had any impact on the productive performance, fertility, and immunometabolic blood indices of dairy cows in the subsequent lactation. Lactation performance was associated with increasing THI values on − 21, − 14, and − 7 d before calving resulting in decreased milk yield by about 2.30, 2.60, and 2.90 kg, respectively. The THI on the − 7 d before the calving was negatively associated with fertility parameters such as delayed first estrus postpartum, an elongated calving interval by approximately 32 d, a higher number of services per conception by 1.00, and an elongated artificial insemination service period, days open, and inter-calving period by about 20, 52, and 52 d, respectively. The study found that the immunometabolic blood indices were associated with increasing THI values during the close-up dry period. The study showed that exposing dairy cows to close-up dry period heat stress had negative consequences on performance, fertility, and immunometabolic blood indices in the subsequent lactation. Therefore, it is recommended that herd management and barn microclimate changes be implemented earlier, starting from the late dry period, to mitigate the negative impact of heat stress.

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Systemic inflammation in early lactation and its relation to the cows' oxidative and metabolic status, productive and reproductive performance, and activity

2024, Zhang, M.Q., Heirbaut, S., Jing, X.P., Stefańska, Barbara, Vandaele, L., De Neve, N., Fievez, V.

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Different Festulolium cultivars in lamb nutrition – feed value, growth performance, and meat quality

2024, Purwin, C., Pogorzelska-Przybyłek, P., Stefańska, Barbara, Żukowski, P., Winiarska-Mieczan, A., Krzebietke, S. J.

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Quality of Red Clover Forage in Different Organic Production Systems

2024, Purwin, Cezary, Żuk-Gołaszewska, Krystyna, Tyburski, Józef, Borsuk-Stanulewicz, Marta, Stefańska, Barbara

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The effect of growth stage and cutting height of Virginia fanpetals (Sida hermaphrodita) on quality and nutrition value of herbage and silage

2024, Borsuk-Stanulewicz, Marta, Purwin, Cezary, Stefańska, Barbara, Baranowska, Maja