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Name
Bąkowska, Ewa
Scientific title
dr
ORCID
Faculty
Wydział Nauk o Żywności i Żywieniu
Department
Katedra Biochemii i Analizy Żywności
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Phytochemical content of roasted seeds of three white mustard (Sinapis alba L.) varieties differing in their glucosinolate and erucic acid content
2024, Siger, Aleksander, Grygier, Anna, Bąkowska, Ewa, Szczechowiak-Pigłas, Joanna, Bartkowiak-Broda, Iwona