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The relation between phytochemical composition and sensory traits of selected Brassica vegetables
2022, Wieczorek, Martyna Natalia, Dunkel, Andreas, Szwengiel, Artur, Czaczyk, Katarzyna, Drożdżyńska, Agnieszka, Zawirska-Wojtasiak, Renata, Jeleń, Henryk