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Name
Stangierski, Jerzy
Scientific title
prof. dr hab.
ORCID
0000-0002-3849-4435
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2024
1
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Kawecka, Agata
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Rezler, Ryszard
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Siejak, Przemysław
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Stangierski, Jerzy
1
Tomczyk, Łukasz
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Subject
aged people
innovative soup
1
physicochemical properties
1
rheology
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sensory evaluation
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Journal article
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Publication
2024
Changes in the mechanical, sensory, and microbiological properties during the storage of innovative vegetable and meat soups for seniors
Stangierski, Jerzy
Kawecka, Agata
Rezler, Ryszard
Tomczyk, Łukasz
Siejak, Przemysław
13
13