Full item page
Export
Edit
Options
Loading...
Name
Gramza-Michałowska, Anna
Scientific title
prof. dr hab.
ORCID
0000-0002-0744-9033
Faculty
Wydział Nauk o Żywności i Żywieniu
Department
Katedra Technologii Gastronomicznej i Żywności Funkcjonalnej
Publications
Metrics
1 results
Back to results
Filters
Date
Start
End
Submit
2024
1
Author
Janiszewska-Turak, Emilia
Gramza-Michałowska, Anna
1
Krzykowski, Andrzej
1
Pobiega, Katarzyna
1
Rybak, Katarzyna
1
Show more
Show more
Submit
Subject
beetroot
Beta vulgaris L.
1
betalains
1
lactic acid fermentation
1
salt addition
1
Submit
Has files
No
1
Type
Journal article
1
Submit
Sort By
Most Relevant
Title Ascending
Title Descending
Date Issued Descending
Accessioned Date Ascending
Accessioned Date Descending
Results per page
20
50
100
Per page
Search Tools
Now showing
1 - 1 of 1
Publication
2024
Studying the Influence of Salt Concentrations on Betalain and Selected Physical and Chemical Properties in the Lactic Acid Fermentation Process of Red Beetroot
Janiszewska-Turak, Emilia
Wierzbicka, Anna
Rybak, Katarzyna
Pobiega, Katarzyna
Synowiec, Alicja
Woźniak, Łukasz
Trych, Urszula
Krzykowski, Andrzej
Gramza-Michałowska, Anna
4
4
Filters
