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Lower parasite pressure in invasive freshwater bivalves than in sympatric native Unionidae mussels in southern European lakes
AbstractThe Enemy Release Hypothesis (ERH) proposes that the success of bioinvasions is attributable to lower enemy pressure on invasive species compared to native ones, giving a competitive advantage for invaders. In line with the hypothesis, we previously observed in northern European bodies of fresh water that invasive bivalves were subject to lower parasite pressure than sympatric native mussels. Here, we investigated ERH in three southern European lakes, where the native mussels are rapidly declining and being replaced by non-native bivalves. In total, 679 bivalves (n of individuals per species per lake varying from 12 to 187) were collected during 2016–2018. Ten parasite taxa were found. The mean lake-specific number of parasite taxa in the native mussels (Anodonta exulcerata, A. cygnea, A. anatina and Unio elongatulus) was 2.6 times that in the invasive bivalves (Dreissena polymorpha, Corbicula fluminea and Sinanodonta woodiana). Similarly, the mean lake-specific sum of prevalences of infection by different parasite taxa in the native mussels was 3.4 times that in the invasive bivalves. Notable was the complete lack of parasites in C. fluminea. Thus, the results supported the Enemy Release Hypothesis and were in accordance with previous results from northern Europe, suggesting, on average, a lower parasite pressure in invasive bivalves than in sympatric native mussels. As parasites are usually harmful, this may contribute to the observed successful invasion of non-native freshwater bivalves in Europe.
Distribution, scale, and drivers of mass mortality events in Europe's freshwater bivalves
Abstract Mass mortality events (MMEs) are decimating populations and compromising key ecosystem functions around the globe. One taxon particularly vulnerable to MMEs is freshwater bivalve mollusks. This group has important ecosystem engineering capacities and includes highly threatened and highly invasive taxa. Thus, MMEs of freshwater bivalves have important implications for conservation and ecosystems. Despite this, little is known about the magnitude, frequency, duration, distribution, and causes of freshwater bivalve MMEs. Using a questionnaire, we compiled data from 239 reports describing freshwater bivalve MMEs across 22 European countries since 1960. With these data, we analyzed trends in MME timing, location, and magnitude; identified the species affected; and evaluated the suggested causes (including reporter certainty). We found that the frequency of reports of MMEs increased each year, MMEs affected a broad range of species, clear geographical patterns linking certain causes to specific locations were lacking, factors related to drying and habitat destruction predominated suggested causes, and considerable uncertainty surrounded the causes of many MMEs, particularly those associated with potential pollutants and disease agents. Based on our findings, we recommend the standardization of many aspects of MME research (e.g., reporting and recovery assessment protocols), increased surveying for MMEs, further investigation into the causes of MMEs, especially those with significant uncertainty, and immediate actions to improve waterbody management, mitigate the effects of high temperatures, and further protect freshwater bivalves through the development and implementation of appropriate management actions and legislation.
Selected Quality Attributes of Freshwater Mussel Powder as a Promising Ingredient for Pet Food
The aim of this study was to describe the quality attributes of a freeze-dried preparation obtained from freshwater mussel Sinanodonta woodiana (SW) soft tissue in respect to its potential as a novel pet food ingredient. After ecotoxicological testing of the raw material with MARA (Microbial Assay for Risk Assessment), the basic physico-chemical properties of the powder, such as approximate composition, bulk density, color parameters, water activity, electrophoretic analysis (SDS-PAGE), solubility, gelling and emulsifying capacity, were analyzed. The powder with a water activity of 0.43 offers a toxically safe preparation that contains over 34% protein/100 g of dry matter (DM). The SDS-PAGE profile showed twelve protein bands with a molecular weight (MW) ranging from >250 to 10 kDa. Taurine content has been estimated at an essential amount above 150 mg/100 g of DM. The powder possessed desirable emulsifying properties with 230 mL per 1 g and demonstrated the ability to form a firmer gel with a strength of 152.9 g at a temperature above 80 °C with at least 10% protein content. The L*, a*, and b* values characterizing powder color were found to be 69.49, 16.33, and 3.86, respectively. The SW mussel powder seems to be a promising ingredient that can be added with other binding or gelling agents in order to improve both the taste and acceptance of the final pet food products.