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Convolutional neural network model for the qualitative evaluation of geometric shape of carrot root

2024, Rybacki, Piotr, Sawinska, Zuzanna, Kačániová, Miroslava, Kowalczewski, Przemysław Łukasz, Osuch, Andrzej, Durczak, Karol

The main objective of the study is the development of an automatic carrot root classification model, marked as CR-NET, with the use of a Convolutional Neural Network (CNN). CNN with a constant architecture was built, consistingof an alternating arrangement of five Conv2D, MaxPooling2D and Dropout classes, for which in the Python 3.9 programming language a calculation algorithm was developed. It was found that the classification process of the carrot root images was carried out with an accuracy of 89.06%, meaning that 50 images were misclassified. The highest number of 21 erroneously classified photographs were from the extra class, of which 15 to the first class, thus not resulting in significant loss. However, assuming the number of refuse as the classification basis, the model accuracy greatly increases to 98.69%, as only 6 photographs were erroneously assigned.

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Convolutional Neural Network Model for Variety Classification and Seed Quality Assessment of Winter Rapeseed

2023, Rybacki, Piotr, Niemann, Janetta, Bahcevandziev, Kiril, Durczak, Karol

The main objective of this study is to develop an automatic classification model for winter rapeseed varieties, to assess seed maturity and damage based on seed colour using a convolutional neural network (CNN). A CNN with a fixed architecture was built, consisting of an alternating arrangement of five classes Conv2D, MaxPooling2D and Dropout, for which a computational algorithm was developed in the Python 3.9 programming language, creating six models depending on the type of input data. Seeds of three winter rapeseed varieties were used for the research. Each imaged sample was 20.000 g. For each variety, 125 weight groups of 20 samples were prepared, with the weight of damaged or immature seeds increasing by 0.161 g. Each of the 20 samples in each weight group was marked by a different seed distribution. The accuracy of the models’ validation ranged from 80.20 to 85.60%, with an average of 82.50%. Higher accuracy was obtained when classifying mature seed varieties (average of 84.24%) than when classifying the degree of maturity (average of 80.76%). It can be stated that classifying such fine seeds as rapeseed seeds is a complex process, creating major problems and constraints, as there is a distinct distribution of seeds belonging to the same weight groups, which causes the CNN model to treat them as different.

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Publication

Convolutional Neural Network (CNN) Model for the Classification of Varieties of Date Palm Fruits (Phoenix dactylifera L.)

2024, Rybacki, Piotr, Niemann, Janetta, Derouiche, Samir, Chetehouna, Sara, Boulaares, Islam, Seghir, Nili Mohammed, Diatta, Jean, Osuch, Andrzej

The popularity and demand for high-quality date palm fruits (Phoenix dactylifera L.) have been growing, and their quality largely depends on the type of handling, storage, and processing methods. The current methods of geometric evaluation and classification of date palm fruits are characterised by high labour intensity and are usually performed mechanically, which may cause additional damage and reduce the quality and value of the product. Therefore, non-contact methods are being sought based on image analysis, with digital solutions controlling the evaluation and classification processes. The main objective of this paper is to develop an automatic classification model for varieties of date palm fruits using a convolutional neural network (CNN) based on two fundamental criteria, i.e., colour difference and evaluation of geometric parameters of dates. A CNN with a fixed architecture was built, marked as DateNET, consisting of a system of five alternating Conv2D, MaxPooling2D, and Dropout classes. The validation accuracy of the model presented in this study depended on the selection of classification criteria. It was 85.24% for fruit colour-based classification and 87.62% for the geometric parameters only; however, it increased considerably to 93.41% when both the colour and geometry of dates were considered.