GT Biplot and Cluster Analysis of Barley (Hordeum vulgare L.) Germplasm from Various Geographical Regions Based on Agro-Morphological Traits

Barley, an ancient crop, was vital for early civilizations and has historically been served as food and beverage. Today, it plays a major role as feed for livestock. Breeding modern barley varieties for high yield and quality has created significant genetic erosion. This highlights the importance of tapping into genetic and genomic resources to develop new improved varieties that can overcome agricultural bottlenecks and increase barley yield. In the current study, 75 barley genotypes were evaluated for agro-morphological traits. The relationships among these traits were determined based on genotype by trait (GT) biplot analysis for two cropping years (2021 and 2022). This study was designed as a randomized complete block experiment with four replications. The variation among genotypes was found to be significant for all traits. The correlation coefficient and GT biplot revealed that grain yield (GY) was positively correlated with the number of grains per spike (NGS), the grain weight per spike (GW), and the thousand kernel weight (1000 KW). However, the test weight (TW) was negatively correlated with the heading date (HD). Hierarchical analysis produced five groups in the first year, four groups in the second year, and four groups over the average of two years. Genotypes by trait biplot analysis highlighted G25, G28, G61, G73, and G74 as promising high-yielding barley genotypes. This study demonstrated the effectiveness of the GT biplot as a valuable approach for identifying superior genotypes with contrasting traits. It is considered that this approach could be used to evaluate the barley genetic material in breeding programs.