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22 results
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Publication 2026
Dietary Supplementation with Spirulina platensis Modulates the Physiological Status and Bone Quality of Juvenile Ring-Necked Pheasants
2 2 Publication 2025Rabbit gains: Does a free-range rearing build better muscle in rabbits?
20 20 Publication 2024
Wpływ obsady i wzbogacenia kojców na jakość wieprzowiny
9 9 Publication 2025From coop to table: How increased welfare conditions shape chicken meat quality
9 9 Publication 2023
Husbandry practices associated with extensification in European pig production and their effects on pork quality
Rodriguez-Estevez, VicenteSanz-Fernandez, SantosDiaz-Gaona, CiprianoFerrari, PaoloPedersen, Lene JuulCouto, Mariana Y.R.Revilla, Isabel5 5 Publication 2025Influence of Storage Time and Ultrasonic Treatment on the Microbial and Physicochemical Quality of Red Deer (Cervus elaphus) Venison
24 24 Publication 2026Multi-Country Study of Stable Isotopes and Mineral Elements in European Pork
Pinna, AnnaFragni, RosariaVirgili, RobertaLoffi, CeciliaRevilla, IsabelVivar-Quintana, Ana M.Hviid, Marchen SonjaReyes-Palomo, CarolinaSanz-Fernández, SantosBertolini, AndreaGaravaldi, AnnaFerrari, Paolo1 7 1 7 Publication 2025Role of extensification strategies in chicken meat quality
Sztandarski, PatrykCieleń, GabrielaJaszczyk, AnetaSolka, MagdalenaPogorzelski, GrzegorzHorbańczuk, Jarosław O.Marchewka, Joanna11 1 11 1
