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Name
Gramza-Michałowska, Anna
Scientific title
prof. dr hab.
ORCID
0000-0002-0744-9033
Faculty
Wydział Nauk o Żywności i Żywieniu
Department
Katedra Technologii Gastronomicznej i Żywności Funkcjonalnej
Publications
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2022 - 2024
5
Author
Gramza-Michałowska, Anna
5
Arnold, Marcellus
3
Multisona, Ribi Ramadanti
3
Brzozowska, Anna
2
Kulczyński, Bartosz
2
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Subject
functional food
Clitoria ternatea
4
antioxidant
2
antioxidants
2
antocyanins
1
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5
Type
Journal article
5
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1 - 5 of 5
Publication
2024
Cookies Fortified with Clitoria ternatea Butterfly Pea Flower Petals: Antioxidant Capacity, Nutritional Composition, and Sensory Profile
Multisona, Ribi Ramadanti
Myszka, Kamila
Kulczyński, Bartosz
Arnold, Marcellus
Brzozowska, Anna
Gramza-Michałowska, Anna
12
12
Publication
2023
Klitoria ternateńska (Clitoria ternatea) – właściwości prozdrowotne i wykorzystanie w żywności
Gramza-Michałowska, Anna
28
28
Publication
2022
Innovative Application of Chicken Eggshell Calcium to Improve the Functional Value of Gingerbread
Arnold, Marcellus
Rajagukguk, Yolanda
Sidor, Andrzej
Kulczyński, Bartosz
Brzozowska, Anna
Suliburska, Joanna
Wawrzyniak, Natalia
Gramza-Michałowska, Anna
7
7
Publication
2023
The Potential for the Implementation of Pea Flower (Clitoria ternatea) Health Properties in Food Matrix
Shirodkar, Shwetali Mahesh
Multisona, Ribi Ramadanti
Gramza-Michałowska, Anna
18
18
Publication
2023
Clitoria ternatea Flower and Its Bioactive Compounds: Potential Use as Microencapsulated Ingredient for Functional Foods
Multisona, Ribi Ramadanti
Shirodkar, Shwetali
Arnold, Marcellus
Gramza-Michałowska, Anna
4
4
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