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The Impacts of Combined Blood Flow Restriction Training and Betaine Supplementation on One-Leg Press Muscular Endurance, Exercise-Associated Lactate Concentrations, Serum Metabolic Biomarkers, and Hypoxia-Inducible Factor-1α Gene Expression

2022, Machek, Steven B., Harris, Dillon R., Zawieja, Emilia, Heileson, Jeffery L., Wilburn, Dylan T., Radziejewska, Anna Maria, Chmurzyńska, Agata, Cholewa, Jason M., Willoughby, Darryn S.

The purpose of this investigation was to compare the impacts of a potential blood flow restriction (BFR)-betaine synergy on one-leg press performance, lactate concentrations, and exercise-associated biomarkers. Eighteen recreationally trained males (25 ± 5 y) were randomized to supplement 6 g/day of either betaine anhydrous (BET) or cellulose placebo (PLA) for 14 days. Subsequently, subjects performed four standardized sets of one-leg press and two additional sets to muscular failure on both legs (BFR [LL-BFR; 20% 1RM at 80% arterial occlusion pressure] and high-load [HL; 70% 1RM]). Toe-tip lactate concentrations were sampled before (PRE), as well as immediately (POST0), 30 min (POST30M), and 3 h (POST3H) post-exercise. Serum homocysteine (HCY), growth hormone (GH) and insulin-like growth factor-1 concentrations were additionally assessed at PRE and POST30M. Analysis failed to detect any significant between-supplement differences for total repetitions completed. Baseline lactate changes (∆) were significantly elevated from POST0 to POST30 and from POST30 to POST3H (p < 0.05), whereby HL additionally demonstrated significantly higher ∆Lactate versus LL-BFR (p < 0.001) at POST3H. Although serum ∆GH was not significantly impacted by supplement or condition, serum ∆IGF-1 was significantly (p = 0.042) higher in BET versus PLA and serum ∆HCY was greater in HL relative to LL-BFR (p = 0.044). Although these data fail to support a BFR-betaine synergy, they otherwise support betaine’s anabolic potential.

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Betaine supplementation improves CrossFit performance and increases testosterone levels, but has no influence on Wingate power: randomized crossover trial

2023, Zawieja, Emilia, Durkalec-Michalski, Krzysztof, Sadowski, Marcin, Główka, Natalia, Chmurzyńska, Agata

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Research Project

Wpływ suplementacji betainą na skład ciała i wydolność fizyczną mężczyzn trenujących sporty szybkościowo-siłowe

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Effects of chronic betaine supplementation on exercise performance: Systematic review and meta-analysis

2024, Zawieja, Emilia, Machek, Steven, Zanchi, Nelo Eidy, Cholewa, Jason, Woźniewicz, Małgorzata

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The Effect of 3-Week Betaine Supplementation on Blood Biomarkers of Cardiometabolic Health in Young Physically Active Males

2022, Zawieja, Emilia, Durkalec-Michalski, Krzysztof, Muzsik-Kazimierska, Agata Joanna, Chmurzyńska, Agata

Betaine (BET) supplementation decreases homocysteine concentration in plasma, but it may also have an adverse effect on health by increasing blood lipid concentrations, at least in overweight and obese individuals. The aim of this study was to evaluate the effect of BET supplementation on the lipid profile and concentrations of homocysteine, inflammatory cytokines, and liver enzymes in physically active, healthy males. This was a randomized, placebo (PL)-controlled, double-blinded, crossover trial. BET (2.5 or 5.0 g/d) was administered for 21 days. Before and after supplementation with BET or PL, anthropometric measurements and blood were collected in a fasted state. Our results show that BET supplementation significantly decreased homocysteine concentration (from 17.1 ± 4.0 μmol/L before BET to 15.6 ± 3.5 μmol/L after BET, p = 0.009, η2 = 0.164). However, the intervention had no effect on total cholesterol, low-density lipoprotein cholesterol, high-density lipoprotein cholesterol, triacylglycerol, interleukins 1β and 6, and tumour necrosis factor α concentrations, or alanine and aspartate activities. In addition, there were no interactions between the MTHFR genotype and BET dose. In conclusion, BET supplementation may be beneficial for homocysteine concentration in healthy, physically active males, with no detrimental effect on lipid profile.

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The effect of caffeine dose on caffeine and paraxanthine changes in serum and saliva and CYP1A2 enzyme activity in athletes: a randomized placebo-controlled crossover trial

2024, Główka, Natalia, Malik, Jakub, Anioła, Jacek, Zawieja, Emilia, Chmurzyńska, Agata, Durkalec-Michalski, Krzysztof

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The impact of N‐acetylcysteine on lactate, biomarkers of oxidative stress, immune response, and muscle damage: A systematic review and meta‐analysis

2024, Sadowski, Marcin, Zawieja, Emilia, Chmurzyńska, Agata

AbstractN‐acetylcysteine (NAC) is a compound whose mechanism of action is intricately linked to the provision of cysteine for glutathione synthesis. It has been used in medicine and has also made significant inroads into sports, as it can modify the levels of several biomarkers, including those of oxidative processes, inflammation and muscle damage after exercise. Because the effectiveness of NAC supplementation is unclear, the primary objective of the present study was to perform a meta‐analysis elucidating how NAC supplementation alters the concentrations of GSH (glutathione), GSSG (glutathione disulfide), TBARS (thiobarbituric acid reactive substances), IL‐6 (interleukin 6), TNF‐α (tumour necrosis factor alpha), CK (creatine kinase), lactate, and muscle soreness after physical exertion. Suitable studies were searched for from February to September 2023, and the results of those included (n = 20) indicate that NAC supplementation significantly diminishes both muscle soreness (p = 0.03; the mean difference (MD) of NAC's effect was −0.43 with a 95% confidence interval (CI), −0.81, −0.04) and lactate concentrations after exercise (p = 0.03; the MD −0.56 mmol/L; 95% CI, −1.07, −0.06). A substantial decrease was observed in concentrations of IL‐6 (p = 0.03; the standardized MD (SMD) was −1.71; 95% CI, −3.26, −0.16) and TBARS (p = 0.02; SMD was −1.03, 95% CI, −1.90, −0.15). Furthermore, an elevation in GSH concentration was observed following supplementation. However, we saw no significant effect of NAC on TNF‐α, CK or GSSG concentrations. NAC supplementation holds promise for attenuating muscle soreness, lactate, TBARS and IL‐6 concentrations and increasing GSH level following physical exertion.

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Betaine supplementation modulates betaine concentration by methylenetetrahydrofolate reductase genotype, but has no effect on amino acid profile in healthy active males: A randomized placebo-controlled cross-over study

2024, Zawieja, Emilia, Drabińska, Natalia, Jeleń, Henryk, Szwengiel, Artur, Durkalec-Michalski, Krzysztof, Chmurzyńska, Agata

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Yearlong fluctuations of vitamin D status, intake, and health outcomes in university students: A prospective longitudinal study

2026, Zawieja, Emilia, Bykowska-Derda, Joanna, Chmurzyńska, Agata

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The effect of preexercise meal composition on substrate oxidation during incremental cycling to exhaustion in recreationally active adults: randomized parallel pilot trial

2024, Zawieja, Emilia, Podgórski, Tomasz, Zanchi, Nelo Eidy, Durkalec-Michalski, Krzysztof

Purpose The purpose of this study is to evaluate the effect of three different preexercise meals: high-carbohydrate, low-glycemic index (LGI), high-carbohydrate, high-GI (HGI) and low-carbohydrate high fat (LCHO) on substrate oxidation during an incremental cycling test (ICT) in recreationally active adults. Design/methodology/approach This was a parallel, randomized study in which participants ingested one of three meals (LGI, HGI or LCHO) 3 h prior to exercise testing. Testing included ICT to exhaustion with continuous ergospirometry measurement. Findings Fat oxidation rate was significantly higher in LCHO compared to HGI (p = 0.039). Carbohydrate contribution to energy production was significantly lower and fat contribution higher in LCHO compared to HGI (p = 0.034). Fat-to-carbohydrates crossover point was achieved at significantly higher heart rate in LCHO group compared to LGI and HGI (p = 0.046 and p = 0.049, respectively). Peak fat oxidation occurred significantly later during exercises in LCHO group compared to HGI (p = 0.025). In conclusion, LCHO meal results in a higher fat oxidation, reduced carbohydrates contribution-to-energy production, delayed peak fat oxidation point and altered fat-to-carbohydrates crossover dynamics. There are no differences in substrate oxidation between high-carbohydrate preexercise meals that differ only in GI. Originality/value To the best of the authors’ knowledge, this is the first study to compare the acute effect of both the amount of carbohydrates and the GI in a preexercise meal on substrate utilization during ICT.

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Betaine and aging: A narrative review of findings, possible mechanisms, research perspectives, and practical recommendations

2025, Zawieja, Emilia, Chmurzyńska, Agata

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“CLINICAL-BFR”: An exploratory blood flow restriction protocol focusing on clinical application

2025, Rossi, Fabricio Eduardo, de Araújo Pessôa, Kassiana, Xia, Zhi, Lauver, Jakob, Newmire, Daniel, Cholewa, Jason Michael, Machek, Steven, Alves de Siqueira Filho, Mario, Lira, Fabio Santos, Lancha-Jr, Antonio Herbert, Zawieja, Emilia, Zanchi, Nelo Eidy

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The dose-dependent effect of caffeine supplementation on performance, reaction time and postural stability in CrossFit – a randomized placebo-controlled crossover trial

2024, Główka, Natalia, Malik, Jakub, Podgórski, Tomasz, Stemplewski, Rafał, Maciaszek, Janusz, Ciążyńska, Julia, Zawieja, Emilia, Chmurzyńska, Agata, Nowaczyk, Paulina M., Durkalec-Michalski, Krzysztof

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The Effect of Caffeine Supplementation on Resistance and Jumping Exercise: The Interaction with CYP1A2 and ADORA2A Genotypes

2023, Zawieja, Emilia, Chmurzyńska, Agata, Anioła, Jacek, Zawieja, Bogna, Cholewa, Jason

Purpose: To evaluate the association of CYP1A2 and ADORA2A gene polymorphisms, paraxanthine concentrations, and habitual caffeine (CAF) intake with respect to muscular performance after acute CAF supplementation. Methods: A total of 27 resistance-trained males participating in the study ingested either 5 mg/kg of CAF or PL 45 min before a battery of exercise tests in a cross-over design. DNA was tested for the rs5751876 and rs762551 polymorphisms. Results: CAF improved performance in jumping average power, average velocity, max velocity, bench press in the first set, and peak power in the second set. For the CYP1A2 genotype, C allele carriers improved in jumping average velocity (CAF: 1.77 ± 0.14 m/s, PL: 1.71 ± 0.16 m/s, p < 0.001), and AA homozygotes improved set 1 bench press (CAF: 9.7 ± 1.7 reps, PL: 8.9 ± 1.8 reps, p = 0.046). For the ADORA2A genotype, CC (CAF: 1.70 ± 0.20 m/s, PL: 1.67 ± 0.19 m/s, p = 0.005) and CT (CAF: 1.79 ± 0.09 m/s, PL: 1.74 ± 0.11 m/s, p < 0.001) improved in jumping average velocity and CT also improved in bench press set 2 peak power (CAF: 363 ± 76 W, PL: 323 ± 59 W, p = 0.021). For CAF habituation, CAF improved jumping average power (p = 0.007) and jumping average velocity (p < 0.001) in high users but not in low users (p > 0.05). Conclusions: CAF may improve jumping and bench press performance, irrespective of genotypes, but the associations with the genotypes in CYP1A2 and ADORA2A genes, as well as habitual CAF intake, are not clear and require further investigation.

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Potential ergogenic aid of capsaicinoid or capsinoids in healthy adults: a systematic review with meta-analysis

2026, Quizzini, Giovanni Henrique, Campos, Jessenia Marise Sales, Nunes, Flavio Antonio de Sousa, Rossi, Priscila Almeida Queiroz, Zawieja, Emilia, Zanchi, Nelo Eidy, Neves, Lucas Melo, Rossi, Fabricio Eduardo