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Farming with use of the IoF

cris.lastimport.scopus2025-10-23T06:55:24Z
cris.virtual.author-orcid0000-0002-6594-5350
cris.virtual.author-orcid0000-0002-0884-4772
cris.virtual.author-orcid0000-0002-4885-1547
cris.virtualsource.author-orcid4b66bf46-1ceb-4b4a-a3da-a669ab051ad1
cris.virtualsource.author-orcidab1f9b46-e5e8-4a82-a252-afe8439d7642
cris.virtualsource.author-orcid19b7573f-f9f4-478c-af0b-279a45a3ac53
dc.abstract.enThis chapter outlines the features of digitized solutions implemented at the farm level. Each case study presented includes descriptions of both conventional solutions and those utilizing digitization. The focus is on diverse aspects of agricultural production, farm management, and their interaction with other market players, such as crop monitoring and protection, animal feeding and welfare management systems, smart farm machines, farm management systems, and food traceability systems. Contemporary solutions based on the concept of agriculture 4.0 facilitate decision-making and process/operation monitoring for agricultural producers. By utilizing artificial intelligence, data analysis enables efficient resource management, process optimization, negative environmental impact mitigation, and ensures high-quality agricultural products. The solutions presented in this chapter encompass: Characteristics of the conventional solution, which are brief descriptions showing the presented process or operation without considering digitization. Indications of areas where digitization can be implemented, which highlight processes/operations that can be improved through digitization. Characteristics of solutions for processes or operations with digital elements, along with their features. The benefits of implementing digitized solutions.
dc.affiliationWydział Ekonomiczny
dc.affiliation.instituteKatedra Ekonomii i Polityki Gospodarczej w Agrobiznesie
dc.contributor.authorGazdecki, Michał
dc.contributor.authorGoryńska-Goldmann, Elżbieta
dc.contributor.authorWielicka-Regulska, Anna
dc.contributor.editorRogala, Anna
dc.contributor.editorNestorowicz, Renata
dc.contributor.editorJerzyk, Ewa
dc.date.accessioned2024-12-10T13:24:25Z
dc.date.available2024-12-10T13:24:25Z
dc.date.issued2024
dc.description.points50
dc.description.reviewreview
dc.identifier.doi10.4324/9781003401421
dc.identifier.eisbn978-1-003-40142-1
dc.identifier.isbn978-1-032-51265-5
dc.identifier.urihttps://sciencerep.up.poznan.pl/handle/item/2199
dc.identifier.weblinkhttps://www.taylorfrancis.com/chapters/edit/10.4324/9781003401421-7/farming-use-iof-micha%C5%82-gazdecki-el%C5%BCbieta-gory%C5%84ska-goldmann-anna-wielicka-regulska?context=ubx&refId=4a945652-6c5f-4949-a10c-323157dc9d62
dc.languageen
dc.pubinfoAbingdon
dc.publisher.ministerialRoutledge
dc.relation.bookInternet of Things in the Food Industry. Challenges and Opportunities for the Internet of Food Things
dc.relation.pages58-75
dc.sciencecloudsend
dc.titleFarming with use of the IoF
dc.typeMonographChapter
dspace.entity.typePublication