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Enhancing UV ‐ B Tolerance in Radish and Mung Bean Plants Using Magnetic Iron Oxide Nanoparticles Foliar Application

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cris.virtual.author-orcid0000-0002-0953-7045
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cris.virtualsource.author-orcid0af80967-45b1-40e8-a0bf-9989e4e639c2
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dc.abstract.enThis study investigates the potential of magnetic iron oxide nanoparticles (MIONPs) in mitigating ultraviolet-B radiation (UV-B) induced physiological damage in radish (Raphanus sativus L.) and mung bean (Vigna radiata). Screening of the seed vigour indices identified 1500 mg L−1 MIONPs as the optimal concentration for radish and 100 mg L−1 for mung bean for seed vigour improvement. After the first true leaf appeared (~15 days), plants were exposed to different UV-B intensities: control (UV0, 0 mW m−2), moderate (UV1, 26 mW m−2), and high (UV2, 53 mW m−2), with or without foliar MIONPs application. Results showed that UV-B significantly decreased the net photosynthesis rate (Pn) by 32% in radish and 65% in mung bean after UV2 exposure. Fluorescence parameters, including photosystem II (PSII) efficiency and photosynthetic performance (PIabs), were also impaired by UV-B. UV-B stress led to a decline in plant growth, leaf area, biomass accumulation, and chlorophyll content while increasing antioxidant enzyme activities, flavonoids, anthocyanins, malondialdehyde (MDA), and hydrogen peroxide (H2O2) levels. However, MIONPs treatment enhanced UV-B tolerance by improving pigment content, PSII efficiency, Pn, leaf area, and biomass accumulation while reducing MDA and H2O2 levels, thus improving overall plant physiological health. In the leaf model of energy flux, MIONPs-treated plants showed more active reaction centers and improved electron transport. The OJIP curves differed under UV-B stress, with increasing UV-B stress showing decreased fluorescence intensity at the IP phase. However, plants treated with MIONPs showed higher fluorescence intensity specifically at the IP phase, suggesting their protective effect. The UV sensitivity index (UV-SI) revealed that mung bean is more UV-sensitive than radish. MIONPs treatment increased UV-SI values and enhanced the plant tolerance towards UV-B. The results suggest that the application of MIONPs could improve UV-B resistance in future agricultural practices.
dc.affiliationWydział Inżynierii Środowiska i Inżynierii Mechanicznej
dc.affiliation.instituteKatedra Bioklimatologii
dc.contributor.authorKataria, Sunita
dc.contributor.authorHaque, Md. Intesaful
dc.contributor.authorFilacek, Andrej
dc.contributor.authorBarboricova, Maria
dc.contributor.authorFerencova, Jana
dc.contributor.authorJain, Meeta
dc.contributor.authorRastogi, Anshu
dc.contributor.authorBrestic, Marian
dc.date.accessioned2025-10-10T09:16:23Z
dc.date.available2025-10-10T09:16:23Z
dc.date.issued2025
dc.description.abstract<jats:title>ABSTRACT</jats:title><jats:p>This study investigates the potential of magnetic iron oxide nanoparticles (MIONPs) in mitigating ultraviolet‐B radiation (UV‐B) induced physiological damage in radish (<jats:styled-content style="fixed-case"><jats:italic>Raphanus sativus</jats:italic></jats:styled-content> L.) and mung bean (<jats:styled-content style="fixed-case"><jats:italic>Vigna radiata</jats:italic></jats:styled-content>). Screening of the seed vigour indices identified 1500 mg L<jats:sup>−1</jats:sup> MIONPs as the optimal concentration for radish and 100 mg L<jats:sup>−1</jats:sup> for mung bean for seed vigour improvement. After the first true leaf appeared (~15 days), plants were exposed to different UV‐B intensities: control (UV0, 0 mW m<jats:sup>−2</jats:sup>), moderate (UV1, 26 mW m<jats:sup>−2</jats:sup>), and high (UV2, 53 mW m<jats:sup>−2</jats:sup>), with or without foliar MIONPs application. Results showed that UV‐B significantly decreased the net photosynthesis rate (<jats:italic>Pn</jats:italic>) by 32% in radish and 65% in mung bean after UV2 exposure. Fluorescence parameters, including photosystem II (PSII) efficiency and photosynthetic performance (PI<jats:sub>abs</jats:sub>), were also impaired by UV‐B. UV‐B stress led to a decline in plant growth, leaf area, biomass accumulation, and chlorophyll content while increasing antioxidant enzyme activities, flavonoids, anthocyanins, malondialdehyde (MDA), and hydrogen peroxide (H<jats:sub>2</jats:sub>O<jats:sub>2</jats:sub>) levels. However, MIONPs treatment enhanced UV‐B tolerance by improving pigment content, PSII efficiency, <jats:italic>Pn</jats:italic>, leaf area, and biomass accumulation while reducing MDA and H<jats:sub>2</jats:sub>O<jats:sub>2</jats:sub> levels, thus improving overall plant physiological health. In the leaf model of energy flux, MIONPs‐treated plants showed more active reaction centers and improved electron transport. The OJIP curves differed under UV‐B stress, with increasing UV‐B stress showing decreased fluorescence intensity at the IP phase. However, plants treated with MIONPs showed higher fluorescence intensity specifically at the IP phase, suggesting their protective effect. The UV sensitivity index (UV‐SI) revealed that mung bean is more UV‐sensitive than radish. MIONPs treatment increased UV‐SI values and enhanced the plant tolerance towards UV‐B. The results suggest that the application of MIONPs could improve UV‐B resistance in future agricultural practices.</jats:p>
dc.description.bibliographyil., bibliogr.
dc.description.financepublication_nocost
dc.description.financecost0,00
dc.description.if3,6
dc.description.number3
dc.description.points100
dc.description.volume177
dc.identifier.doi10.1111/ppl.70285
dc.identifier.eissn1399-3054
dc.identifier.issn0031-9317
dc.identifier.urihttps://sciencerep.up.poznan.pl/handle/item/5365
dc.languageen
dc.relation.ispartofPhysiologia Plantarum
dc.relation.pagese70285
dc.rightsClosedAccess
dc.sciencecloudnosend
dc.titleEnhancing UV ‐ B Tolerance in Radish and Mung Bean Plants Using Magnetic Iron Oxide Nanoparticles Foliar Application
dc.typeJournalArticle
dspace.entity.typePublication
oaire.citation.issue3
oaire.citation.volume177