The Significance of Plant-Based Foods and Intense Physical Activity on the Metabolic Health of Women with PCOS: A Priori Dietary-Lifestyle Patterns Approach

cris.lastimport.scopus2025-10-23T06:56:14Z
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dc.abstract.enThe study aimed to analyse dietary-lifestyle patterns (DLPs) and their relation with visceral obesity and other metabolic parameters in women with PCOS. A total of 140 women were diagnosed with PCOS. The KomPAN® and The ShortIPAQ questionnaires analysed the food frequency intake, health habits, economic situation, and physical activity. The dual-energy-x-ray absorptiometry (DXA) measured the visceral and total adipose tissue. The analysis distinguished three DLPs: western (WDLP), prudent (PDLP) and active (ADLP). The WDLP was characterised by high visceral fat, increased intake of animal foods, sweets and sweetened beverages, white grains, junk and fried foods, and low plant foods. High intakes of plant foods and dairy, high daily meal frequency, and intense exercise characterised PDLP. ADLP was characterised by high visceral fat, intake of plant products, intense exercise, and low intake of junk and fried food. Women with LDL > 135 mg/dL had high adherence to WDLP, and with triglycerides >150 mg/dL had high adherence to WDLP [OR 7.73 (CI95% 1.79; 33.2), p < 0.05] and [3.70 (1.03; 13.27); p < 0,05]. In conclusion, plant-based foods related to PDLP and intense physical activity offer a significantly higher chance of improving metabolic health in women with PCOS.
dc.affiliationWydział Nauk o Żywności i Żywieniu
dc.affiliation.instituteKatedra Żywienia Człowieka i Dietetyki
dc.contributor.authorBykowska-Derda, Aleksandra
dc.contributor.authorKaluzna, Malgorzata
dc.contributor.authorRuchała, Marek
dc.contributor.authorZiemnicka, Katarzyna
dc.contributor.authorCzłapka-Matyasik, Magdalena
dc.date.access2025-06-04
dc.date.accessioned2025-09-17T08:01:58Z
dc.date.available2025-09-17T08:01:58Z
dc.date.copyright2023-02-07
dc.date.issued2023
dc.description.abstract<jats:p>The study aimed to analyse dietary-lifestyle patterns (DLPs) and their relation with visceral obesity and other metabolic parameters in women with PCOS. A total of 140 women were diagnosed with PCOS. The KomPAN® and The ShortIPAQ questionnaires analysed the food frequency intake, health habits, economic situation, and physical activity. The dual-energy-x-ray absorptiometry (DXA) measured the visceral and total adipose tissue. The analysis distinguished three DLPs: western (WDLP), prudent (PDLP) and active (ADLP). The WDLP was characterised by high visceral fat, increased intake of animal foods, sweets and sweetened beverages, white grains, junk and fried foods, and low plant foods. High intakes of plant foods and dairy, high daily meal frequency, and intense exercise characterised PDLP. ADLP was characterised by high visceral fat, intake of plant products, intense exercise, and low intake of junk and fried food. Women with LDL &gt; 135 mg/dL had high adherence to WDLP, and with triglycerides &gt;150 mg/dL had high adherence to WDLP [OR 7.73 (CI95% 1.79; 33.2), p &lt; 0.05] and [3.70 (1.03; 13.27); p &lt; 0,05]. In conclusion, plant-based foods related to PDLP and intense physical activity offer a significantly higher chance of improving metabolic health in women with PCOS.</jats:p>
dc.description.accesstimeat_publication
dc.description.bibliographyil., bibliogr.
dc.description.financepublication_nocost
dc.description.financecost0,00
dc.description.if6,0
dc.description.number4
dc.description.points140
dc.description.versionfinal_published
dc.description.volume13
dc.identifier.doi10.3390/app13042118
dc.identifier.issn2076-3417
dc.identifier.urihttps://sciencerep.up.poznan.pl/handle/item/4859
dc.identifier.weblinkhttp://www.mdpi.com/2076-3417/13/4/2118
dc.languageen
dc.relation.ispartofApplied Sciences (Switzerland)
dc.relation.pagesart. 2118
dc.rightsCC-BY
dc.sciencecloudnosend
dc.share.typeOPEN_JOURNAL
dc.subject.enpolycystic ovary syndrome
dc.subject.enbody composition
dc.subject.endensitometry
dc.subject.enlipoproteins
dc.subject.enandrogens
dc.titleThe Significance of Plant-Based Foods and Intense Physical Activity on the Metabolic Health of Women with PCOS: A Priori Dietary-Lifestyle Patterns Approach
dc.title.volumeSpecial Issue Plant-Based Foods and Nutrition as Effective Components in Diet Sustainability
dc.typeJournalArticle
dspace.entity.typePublication
oaire.citation.issue4
oaire.citation.volume13