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Assessment of lupine seed fodder quality depending on the variety and tillage system used as factors for sustainable agriculture

cris.lastimport.scopus2025-10-23T06:58:32Z
cris.virtual.author-orcid0000-0001-8485-5425
cris.virtual.author-orcid0000-0001-6447-9557
cris.virtualsource.author-orcidb4c5e6f5-8cbc-4868-a478-5cd047623565
cris.virtualsource.author-orcid23ce9924-fa6e-453a-8476-1ac29fb10e13
dc.abstract.enLegumes are the primary source of plant protein in human food production, but also in pig and poultry feed. In this study, the fodder value of the seeds of three popular species of lupine was evaluated with reference to its variety and the tillage system used to produce it. The plant materials were subjected to chemical analyses to assess their macronutrient (nitrogen – N, phosphorous – P, potassium – K, calcium – Ca, magnesium – Mg and sodium – Na) contents and based on these results, the data ratios of the individual nutrients were calculated as mass ratios of N:P, K:Mg, K:Na, Ca:P, Ca:Mg, K:(Ca+Mg) and (K+Na):(Ca+Mg). Among the calculated nutrient ratios, the highest values were observed for narrow-leaved lupine and the lowest for yellow lupine. No-tillage was conducive to a greater amount of N and Ca being taken up by the narrow-leaved lupine seeds, while conventional cultivation promoted a higher uptake of N, P and Mg by yellow lupine. It was found that the variety grown and tillage system used had little effect on changes in the nutrient ratio values or in nutrient uptake with lupine seed yields. The lupine seeds took up the most nitrogen and the least sodium. The nutrient ratio values used for the fodder value assessment of lupine seeds should be perceived as a useful tool verifying their usefulness and at the same time indicating possible deficiencies and excesses in the amounts of nutrients taken up.
dc.affiliationWydział Rolnictwa, Ogrodnictwa i Biotechnologii
dc.affiliation.instituteKatedra Gleboznawstwa i Mikrobiologii
dc.affiliation.instituteKatedra Agronomii
dc.contributor.authorJakubus, Monika
dc.contributor.authorPanasiewicz, Katarzyna
dc.date.access2025-06-27
dc.date.accessioned2025-10-09T06:36:09Z
dc.date.available2025-10-09T06:36:09Z
dc.date.copyright2023-09-12
dc.date.issued2023
dc.description.accesstimeat_publication
dc.description.bibliographyil., bibliogr.
dc.description.financepublication_nocost
dc.description.financecost0,00
dc.description.if2,0
dc.description.number3
dc.description.points100
dc.description.versionfinal_published
dc.description.volume37
dc.identifier.doi10.31545/intagr/169046
dc.identifier.eissn2300-8725
dc.identifier.issn0236-8722
dc.identifier.urihttps://sciencerep.up.poznan.pl/handle/item/5308
dc.identifier.weblinkhttp://www.international-agrophysics.org/Assessment-of-lupine-seed-fodder-quality-depending-on-the-variety-and-tillage-system,169046,0,2.html
dc.languageen
dc.relation.ispartofInternational Agrophysics
dc.relation.pages325-339
dc.rightsCC-BY
dc.sciencecloudnosend
dc.share.typeOPEN_JOURNAL
dc.subject.ennutrient ratio values
dc.subject.envariety
dc.subject.entillage
dc.subject.enlupine
dc.titleAssessment of lupine seed fodder quality depending on the variety and tillage system used as factors for sustainable agriculture
dc.typeJournalArticle
dspace.entity.typePublication
oaire.citation.issue3
oaire.citation.volume37