The Effect of Bitter Melon and Chromium(III) Supplementation on the Mineral Status of Rats Fed a High-Fat Diet
cris.virtual.author-orcid | 0000-0002-4399-7459 | |
cris.virtual.author-orcid | 0000-0002-9942-1328 | |
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cris.virtual.author-orcid | 0000-0001-8597-1057 | |
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dc.affiliation | Wydział Nauk o Żywności i Żywieniu | |
dc.affiliation.institute | Katedra Żywienia Człowieka i Dietetyki | |
dc.contributor.author | Krejpcio, Zbigniew | |
dc.contributor.author | Król, Ewelina | |
dc.contributor.author | Kurek, Jakub | |
dc.contributor.author | Staniek, Halina Zofia | |
dc.contributor.author | Ziemak, Szymon | |
dc.date.access | 2025-09-26 | |
dc.date.accessioned | 2025-10-02T05:46:51Z | |
dc.date.available | 2025-10-02T05:46:51Z | |
dc.date.copyright | 2024-02-04 | |
dc.date.issued | 2024 | |
dc.description.accesstime | at_publication | |
dc.description.additional | Proceedings of The 14th European Nutrition Conference FENS 2023 | |
dc.description.finance | publication_nocost | |
dc.description.financecost | 0,00 | |
dc.description.number | 1 | |
dc.description.version | final_published | |
dc.description.volume | 91 | |
dc.identifier.doi | 10.3390/proceedings2023091231 | |
dc.identifier.issn | 2504-3900 | |
dc.identifier.uri | https://sciencerep.up.poznan.pl/handle/item/5128 | |
dc.identifier.weblink | http://www.mdpi.com/2504-3900/91/1/231 | |
dc.language | en | |
dc.relation.ispartof | Proceedings | |
dc.relation.pages | art. 231 | |
dc.rights | CC-BY | |
dc.sciencecloud | nosend | |
dc.share.type | OPEN_JOURNAL | |
dc.subject.en | bitter melon | |
dc.subject.en | chromium | |
dc.subject.en | high fat | |
dc.subject.en | minerals | |
dc.subtype | Summary | |
dc.title | The Effect of Bitter Melon and Chromium(III) Supplementation on the Mineral Status of Rats Fed a High-Fat Diet | |
dc.type | JournalArticle | |
dspace.entity.type | Publication |