Sip, Anna

Now showing 1 - 20 of 28

2023
Caffeine-treated wood as an innovative filler for advanced polymer composites
Tomczak, Dorota
Woźniak, Magdalena
Ratajczak, Izabela
Sip, Anna
Baranowska, Marlena
Bula, Karol
Čabalová, Iveta
Bubeníková, Tatiana
Borysiak, Sławomir
12 12
2025
Invasive wood species as a resource for wood-polymer composites
Tomczak (PP), Dorota
Woźniak, Magdalena
Ratajczak, Izabela
Sip, Anna
Baranowska, Marlena
Bula, Karol
Borysiak, Sławomir
21 21
2022
Aktywność biologiczna i profil fenolowy ekstraktu z łupiny orzecha włoskiego
Stanicka, Karolina
Woźniak, Magdalena
Sosnowska, Katarzyna
Mrówczyńska, Lucyna
Sip, Anna
Waśkiewicz, Agnieszka
Ratajczak, Izabela
4 4
2019
Nowe szczepy bakterii probiotycznych do zwalczania Escherichia coli i Clostridium perfringens u ptaków hodowlanych, zwłaszcza u drobiu, kompozycje szczepów bakterii probiotycznych i ich zastosowania
ANNA SIP
KATARZYNA GRAJEK
JOANNA FOKSOWICZ-FLACZYK
Włodzimierz Grajek
3 3
2024
Exploring Beneficial Properties of Haskap Berry Leaf Compounds for Gut Health Enhancement
Sip, Szymon
Sip, Anna
Szulc, Piotr
Selwet, Marek
Żarowski, Marcin
Czerny, Bogusław
Cielecka-Piontek, Judyta
8 8
2019
Nowe szczepy bakterii probiotycznych do zwalczania Escherichia coli i Clostridium perfringens u zwierząt, zwłaszcza u świń i dzików, kompozycje szczepów bakterii probiotycznych i ich zastosowania
ANNA SIP
KATARZYNA GRAJEK
JOANNA FOKSOWICZ-FLACZYK
Włodzimierz Grajek
2 2
2024
Chitosan-based films with nanocellulose and propolis as active packaging materials
Stefanowska, Karolina
Bucher, Matthias
Reichert, Corina L.
Sip, Anna
Woźniak, Magdalena
Schmid, Markus
Dobrucka, Renata
Ratajczak, Izabela
18 18
2025
Biopolymer Paperboard Impregnation Based on Chitosan and Nanocellulose with Addition of Caffeine and Gallic Acid
Młodziejewska, Joanna
Woźniak, Magdalena
Sip, Anna
Dobrucka, Renata
Ratajczak, Izabela
15 15
2025
Bifunctional Systems of Amelanchier alnifolia Leaves Extract-Oligosacharides with Prebiotic and Antidiabetic Benefits
Gościniak, Anna
Sip, Anna
Szulc, Piotr
Cielecka-Piontek, Judyta
17 17
2025
Fruit Vinegars as Natural and Bioactive Chitosan Solvents in the Production of Chitosan-Based Films
Stefanowska, Karolina
Woźniak, Magdalena
Dobrucka, Renata
Sip, Anna
Mrówczyńska, Lucyna
Waśkiewicz, Agnieszka
Ratajczak, Izabela
20 20
2024
Development of Delivery Systems with Prebiotic and Neuroprotective Potential of Industrial-Grade Cannabis sativa L.
Sip, Szymon
Stasiłowicz-Krzemień, Anna
Sip, Anna
Szulc, Piotr
Neumann, Małgorzata
Kryszak, Aleksandra
Cielecka-Piontek, Judyta
6 6
2025
Comparative assessment of polyphenol stability, bioactivity, and digestive availability in purified compounds and fruit extracts from four black chokeberry cultivars
Lachowicz-Wiśniewska, Sabina
Świeca, Michał
Kapusta, Ireneusz
Sip, Anna
Ochmian, Ireneusz
7 7
2024
A Fisetin Delivery System for Neuroprotection: A Co-Amorphous Dispersion Prepared in Supercritical Carbon Dioxide
Sip, Szymon
Rosiak, Natalia
Sip, Anna
Żarowski, Marcin
Hojan, Katarzyna
Cielecka-Piontek, Judyta
14 14
2026
Self-protecting of wood-plastic composites against microorganisms and UV radiation
Tomczak, Dorota [PP]
Woźniak, Magdalena
Ratajczak, Izabela
Sip, Anna
Baranowska, Marlena
Bula, Karol
Borysiak, Sławomir
19 1 19 1
2023
The Effects of Cellular Membrane Damage on the Long-Term Storage and Adhesion of Probiotic Bacteria in Caco-2 Cell Line
Kiepś, Jakub
Juzwa, Wojciech
Olejnik, Anna
Sip, Anna
Tomaszewska-Gras, Jolanta
Dembczyński, Radosław
11 11
2025
Kombucha as a Solvent for Chitosan Coatings: A New Strategy to Extend Shelf Life of Red Peppers
Stefanowska, Karolina
Woźniak, Magdalena
Sip, Anna
Biegańska-Marecik, Róża
Dobrucka, Renata
Ratajczak, Izabela
9 9
2024
Enhancing Sustainability and Antifungal Properties of Biodegradable Composites: Caffeine-Treated Wood as a Filler for Polylactide
Grząbka-Zasadzińska, Aleksandra
Woźniak, Magdalena
Kaszubowska-Rzepka, Agata
Baranowska, Marlena
Sip, Anna
Ratajczak, Izabela
Borysiak, Sławomir
8 8
2022
Haskap Berry Leaves (Lonicera caerulea L.)—The Favorable Potential of Medical Use
Sip, Szymon
Sip, Anna
Szulc, Piotr
Cielecka-Piontek, Judyta
2 2
2019
Nowe szczepy bakterii fermentacji mlekowej do zwalczania Escherichia coli i Clostridium perfringens u zwierząt, zwłaszcza u przeżuwaczy, ich kompozycje i zastosowania
ANNA SIP
KATARZYNA GRAJEK
JOANNA FOKSOWICZ-FLACZYK
Włodzimierz Grajek
2 2
2023
Chitosan Films with Caffeine and Propolis as Promising and Ecofriendly Packaging Materials
Stefanowska, Karolina
Woźniak, Magdalena
Majka, Jerzy
Sip, Anna
Mrówczyńska, Lucyna
Kozak, Wojciech
Dobrucka, Renata
Ratajczak, Izabela
9 9

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Caffeine-treated wood as an innovative filler for advanced polymer composites

Invasive wood species as a resource for wood-polymer composites

Aktywność biologiczna i profil fenolowy ekstraktu z łupiny orzecha włoskiego

Nowe szczepy bakterii probiotycznych do zwalczania Escherichia coli i Clostridium perfringens u ptaków hodowlanych, zwłaszcza u drobiu, kompozycje szczepów bakterii probiotycznych i ich zastosowania

Exploring Beneficial Properties of Haskap Berry Leaf Compounds for Gut Health Enhancement

Nowe szczepy bakterii probiotycznych do zwalczania Escherichia coli i Clostridium perfringens u zwierząt, zwłaszcza u świń i dzików, kompozycje szczepów bakterii probiotycznych i ich zastosowania

Chitosan-based films with nanocellulose and propolis as active packaging materials

Biopolymer Paperboard Impregnation Based on Chitosan and Nanocellulose with Addition of Caffeine and Gallic Acid

Bifunctional Systems of Amelanchier alnifolia Leaves Extract-Oligosacharides with Prebiotic and Antidiabetic Benefits

Fruit Vinegars as Natural and Bioactive Chitosan Solvents in the Production of Chitosan-Based Films

Development of Delivery Systems with Prebiotic and Neuroprotective Potential of Industrial-Grade Cannabis sativa L.

Comparative assessment of polyphenol stability, bioactivity, and digestive availability in purified compounds and fruit extracts from four black chokeberry cultivars

A Fisetin Delivery System for Neuroprotection: A Co-Amorphous Dispersion Prepared in Supercritical Carbon Dioxide

Self-protecting of wood-plastic composites against microorganisms and UV radiation

The Effects of Cellular Membrane Damage on the Long-Term Storage and Adhesion of Probiotic Bacteria in Caco-2 Cell Line

Kombucha as a Solvent for Chitosan Coatings: A New Strategy to Extend Shelf Life of Red Peppers

Enhancing Sustainability and Antifungal Properties of Biodegradable Composites: Caffeine-Treated Wood as a Filler for Polylactide

Haskap Berry Leaves (Lonicera caerulea L.)—The Favorable Potential of Medical Use

Nowe szczepy bakterii fermentacji mlekowej do zwalczania Escherichia coli i Clostridium perfringens u zwierząt, zwłaszcza u przeżuwaczy, ich kompozycje i zastosowania

Chitosan Films with Caffeine and Propolis as Promising and Ecofriendly Packaging Materials

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Caffeine-treated wood as an innovative filler for advanced polymer composites

Invasive wood species as a resource for wood-polymer composites

Aktywność biologiczna i profil fenolowy ekstraktu z łupiny orzecha włoskiego

Nowe szczepy bakterii probiotycznych do zwalczania Escherichia coli i Clostridium perfringens u ptaków hodowlanych, zwłaszcza u drobiu, kompozycje szczepów bakterii probiotycznych i ich zastosowania

Exploring Beneficial Properties of Haskap Berry Leaf Compounds for Gut Health Enhancement

Nowe szczepy bakterii probiotycznych do zwalczania Escherichia coli i Clostridium perfringens u zwierząt, zwłaszcza u świń i dzików, kompozycje szczepów bakterii probiotycznych i ich zastosowania

Chitosan-based films with nanocellulose and propolis as active packaging materials

Biopolymer Paperboard Impregnation Based on Chitosan and Nanocellulose with Addition of Caffeine and Gallic Acid

Bifunctional Systems of Amelanchier alnifolia Leaves Extract-Oligosacharides with Prebiotic and Antidiabetic Benefits

Fruit Vinegars as Natural and Bioactive Chitosan Solvents in the Production of Chitosan-Based Films

Development of Delivery Systems with Prebiotic and Neuroprotective Potential of Industrial-Grade Cannabis sativa L.

Comparative assessment of polyphenol stability, bioactivity, and digestive availability in purified compounds and fruit extracts from four black chokeberry cultivars

A Fisetin Delivery System for Neuroprotection: A Co-Amorphous Dispersion Prepared in Supercritical Carbon Dioxide

Self-protecting of wood-plastic composites against microorganisms and UV radiation

The Effects of Cellular Membrane Damage on the Long-Term Storage and Adhesion of Probiotic Bacteria in Caco-2 Cell Line

Kombucha as a Solvent for Chitosan Coatings: A New Strategy to Extend Shelf Life of Red Peppers

Enhancing Sustainability and Antifungal Properties of Biodegradable Composites: Caffeine-Treated Wood as a Filler for Polylactide

Haskap Berry Leaves (Lonicera caerulea L.)—The Favorable Potential of Medical Use

Nowe szczepy bakterii fermentacji mlekowej do zwalczania Escherichia coli i Clostridium perfringens u zwierząt, zwłaszcza u przeżuwaczy, ich kompozycje i zastosowania

Chitosan Films with Caffeine and Propolis as Promising and Ecofriendly Packaging Materials