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Name
Rezler, Ryszard
Scientific title
dr hab.
ORCID
0000-0003-1977-0622
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3 results
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2023 - 2025
3
Author
Rezler, Ryszard
3
Kawecki, Krzysztof
2
Stangierski, Jerzy
2
Baranowska, Hanna Maria
1
Krzywdzińska-Bartkowiak, Mirosława Hanna
1
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Subject
rheological properties
colour
1
FTIR spectroscopy
1
low-field nuclear magnetic resonance
1
meat
1
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3
Type
Journal article
3
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Publication
2023
An Analysis of Changes in the Physicochemical and Mechanical Properties during the Storage of Smoked and Mould Salamis Made in Poland
Stangierski, Jerzy
Rezler, Ryszard
Kawecki, Krzysztof
2
2
Publication
2025
An instrumental analysis of changes in the physicochemical and mechanical properties of smoked and mould salamis during storage
Stangierski, Jerzy
Rezler, Ryszard
Siejak, Przemysław
Walkowiak, Katarzyna
Masewicz, Łukasz
Kawecki, Krzysztof
Baranowska, Hanna Maria
5
5
Publication
2023
The Influence of the Sous Vide Cooking Time on Selected Characteristics of Pork Lion
Rezler, Ryszard
Krzywdzińska-Bartkowiak, Mirosława Hanna
Piątek, Michał
3
3