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Name
Waszkowiak, Katarzyna
Scientific title
dr hab.
ORCID
0000-0003-1298-6201
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2025 - 2026
2
Author
Szymandera-Buszka, Krystyna
2
Waszkowiak, Katarzyna
2
Brzozowska, Anna
1
Jankowska, Agata Daria
1
Jarzębski, Maciej
1
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Subject
antioxidant activity
phenolic compounds
2
cauliflower
1
chemical composition
1
chia seed
1
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2
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Journal article
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Publication
2025
Application of Chia and Flaxseed Meal as an Ingredient of Fermented Vegetable-Based Spreads to Design Their Nutritional Composition and Sensory Quality
Waszkowiak, Katarzyna
Szymandera-Buszka, Krystyna
Kidoń, Marcin
Kobus-Cisowska, Joanna
Brzozowska, Anna
Kowiel, Angelika
Jarzębski, Maciej
Radziejewska-Kubzdela, Elżbieta
7
7
Publication
2026
Influence of Heat Treatment Prior to Fortification on Goitrogenic Compounds, Iodine Stability and Antioxidant Activity in Cauliflower
Jankowska, Agata Daria
Przeor, Monika
Waszkowiak, Katarzyna
Szymandera-Buszka, Krystyna
18
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