Kmiecik, Dominik Krzysztof

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Name

Kmiecik, Dominik

Scientific title

dr hab.

ORCID

0000-0003-3708-2890

Faculty

Wydział Nauk o Żywności i Żywieniu

Department

Katedra Technologii Żywności Pochodzenia Roślinnego

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Siger, Aleksander

Kmiecik, Dominik 10

Fedko, Monika 5

Grygier, Anna 4

Czwartkowski, Kamil 2

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cold-pressed oils 2

pumpkin seed oil 2

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2022
Nutritional Quality and Oxidative Stability during Thermal Processing of Cold-Pressed Oil Blends with 5:1 Ratio of ω6/ω3 Fatty Acids
Kmiecik, Dominik
Fedko, Monika
Siger, Aleksander
Kowalczewski, Przemysław Łukasz
3 3
2026
Improvement of Refined Rapeseed Oil Thermal Resistance by Native Antioxidants Present in Rapeseed, Coriander, and Apricot Cold-Pressed Oils
Fedko, Monika
Siger, Aleksander
Kmiecik, Dominik
1 1
2024
The Effect of High-Temperature Heating on Amounts of Bioactive Compounds and Antiradical Properties of Refined Rapeseed Oil Blended with Rapeseed, Coriander and Apricot Cold-Pressed Oils
Fedko, Monika
Siger, Aleksander
Szydłowska-Czerniak, Aleksandra
Rabiej-Kozioł, Dobrochna
Tymczewska, Alicja
Włodarczyk, Katarzyna
Kmiecik, Dominik
29 1 29 1
2026
Analysis of Quality Distinctions of Pumpkin Seed Oil (Cucurbita pepo var. oleifera) and Walnut Oil (Juglans regia L.)
Czwartkowski, Kamil
Nizio, Edyta
Marcinkowski, Damian
Kmiecik, Dominik
Grygier, Anna
Siger, Aleksander
Golimowski, Wojciech
7 7
2025
Black Cumin Essential Oil as an Active Stabilization Component of Rapeseed Oil During Deep-Fat Model Heating
Kmiecik, Dominik
Siger, Aleksander
Kuraszyk, Katarzyna
9 9
2026
The Influence of the Adsorbents Used on Changes in the Quality Parameters of Pumpkin Seed Oil as a Result of a Single-Stage Refining Process
Czwartkowski, Kamil
Nizio, Edyta
Marcinkowski, Damian
Kmiecik, Dominik
Grygier, Anna
Siger, Aleksander
Golimowski, Wojciech
13 13
2023
Changes in Oil Quality and Peroxidase Activity during Germination of Rape Seeds and Mustard Seeds
Belt, Dorota
Grygier, Anna
Siger, Aleksander
Kmiecik, Dominik
Spasibionek, Stanisław
Rudzińska, Magdalena
3 3
2023
Effect of Heating Temperature of High-Quality Arbequina, Picual, Manzanilla and Cornicabra Olive Oils on Changes in Nutritional Indices of Lipid, Tocopherol Content and Triacylglycerol Polymerization Process
Kmiecik, Dominik
Fedko, Monika
Małecka, Justyna
Siger, Aleksander
Kowalczewski, Przemysław
9 9
2022
The Stability of Refined Rapeseed Oil Fortified by Cold-Pressed and Essential Black Cumin Oils under a Heating Treatment
Fedko, Monika
Kmiecik, Dominik
Siger, Aleksander
Majcher, Małgorzata Anna
3 3
2026
Comparative multi-analytical characterization of lipid fractions from three cockroach species: Blaptica dubia, Gromphadorhina portentosa, and Periplaneta lateralis
Kowalczewski, Przemysław Łukasz
Kucharski, Jan Jakub
Ostrowska-Ligęza, Ewa
Grygier, Anna
Kmiecik, Dominik
Kamińska, Wiktoria
Siger, Aleksander
Dwiecki, Krzysztof
Siejak, Przemysław
Radzikowska-Kujawska, Dominika
Baranowska, Hanna Maria
14 1 14 1