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Publication 2023
Effects of Concentration and Type of Lipids on the Droplet Size, Encapsulation, Colour and Viscosity in the Oil-in-Water Emulsions Stabilised by Rapeseed Protein
Kasprzak, Mirosław M.Smułek, WojciechBerski, WiktorZając, MarzenaÖstbring, KarolinaAhlström, CeciliaPtasznik, StanisławDomagała, Jacek4 4 Publication 2024
Characterization of hemp seed oil emulsion stabilized by soap nuts (Sapindus mukorossi) extract
Smułek, WojciechUmutoniwase, YvetteNiyobuhungiro, ShalomeShirodkar, ShwetaliHuomachi, Perpetual OkachiSzwajca, AnnaPal, Kunal11 11 Publication 2026Gellan gum as a clean-label additive to improve whole wheat bread characteristics: A multimodal characterization approach
Banerjee, DebmalyaNeelapu, Bala ChakravarthyJayaraman, SivaramanSkrt, MihaelaPoklar Ulrih, NatašaAnis, ArfatPal, Kunal13 13 Publication 2024Modification of methacrylate bone cement with eugenol – A new material with antibacterial properties
Przesławski, GrzegorzSzcześniak, KatarzynaGrześkowiak, BartoszMazzaglia, AntoninoNiewczas, AgataKuczyński, PawełZarębska-Mróz, AnetaMarcinkowska, Agnieszka14 14 Publication 2023Comparison of technological and physicochemical properties of cricket powders of different origin
10 10 Publication 2023Microscopic Droplet Size Analysis (MDSA) of “Five Thieves’ Oil” (Olejek Pięciu Złodziei) Essential Oil after the Nebulization Process
Smułek, WojciechOchowiak, MarekMatuszak, MagdalenaKaczorek, JanPawlicz, JarosławDrobnik, PawełNowakowski, Piotr T.Dyrda-Muskus, JoannaFiutak, GrzegorzGorzelak, MieczysławRay, Sirsendu S.Pal, Kunal13 13 Publication 2024Evaluating the Impact of Green Coffee Bean Powder on the Quality of Whole Wheat Bread: A Comprehensive Analysis
Das, RaimaBanerjee, DebmalyaSahu, DebluTanveer, JuwairiyaBanerjee, SoumikJayaraman, SivaramanDeng, YangKim, HayeongPal, Kunal5 5 Publication 2025Application of Chia and Flaxseed Meal as an Ingredient of Fermented Vegetable-Based Spreads to Design Their Nutritional Composition and Sensory Quality
7 7 Publication 2025Implications of Isomorphism in the Family of Apatite Compounds
Lasota, AgnieszkaGorzelak, MieczysławBis, EmanuelaBiliński, PrzemysławGieburowski, KrzysztofKłapeć, WojciechTymczyna-Borowicz, BarbaraŁobacz, MichałPawlicz, JarosławTurżańska, KarolinaJabłoński, MirosławKuczumow, Andrzej11 11 Publication 2023Nanoemulsions of essential oils stabilized with saponins exhibiting antibacterial and antioxidative properties
Smułek, WojciechMakiej, AleksandraZdarta, AgataJeszka-Skowron, MagdalenaCiesielczyk, FilipJesionowski, TeofilZdarta, JakubKaczorek, Ewa6 6 Publication 2025Strontium coupling with sulphur in mouse bone apatites
15 15 Publication 2024The Ways of Forming and the Erosion/Decay/Aging of Bioapatites in the Context of the Reversibility of Apatites
Lasota, AgnieszkaGorzelak, MieczysławTurżańska, KarolinaKłapeć, WojciechBlicharski, TomaszPawlicz, JarosławJabłoński, MirosławKuczumow, Andrzej33 1 33 1 Publication 2023Role of Stearic Acid as the Crystal Habit Modifier in Candelilla Wax-Groundnut Oil Oleogels
Chaturvedi, DikshaBharti, DeeptiDhal, SomaliSahu, DebluBehera, HaladharSahoo, MinaketanKim, DomanAnis, ArfatMohanty, BiswaranjanSagiri, Sai S.Pal, Kunal5 5 Publication 2025Star Polymers as a Reducing Agent of Silver Salt and a Carrier for Silver Nanoparticles
Szcześniak, KatarzynaPrzesławski, GrzegorzKotecki, JakubAndrzejewska, WeronikaFiedorowicz, KatarzynaWoźniak-Budych, MartaGajewski, Piotr [PP]Marcinkowska, Agnieszka19 19
