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Name
Stuper-Szablewska, Kinga
Scientific title
prof. dr hab.
ORCID
Faculty
Wydział Leśny i Technologii Drewna
Department
Katedra Chemii
79 results
FiltersNow showing 1 - 20 of 79
Publication 2025
Physical and biochemical characteristics of Japanese quail (Coturnix japonica) eggs based on shell color
24 24 Publication 2026
Oilseed By-Products Valorization Using Lactic Acid Fermentation: Nutritional and Technological Aspects of Applications in Wheat Bread
16 16 Publication 2023Black Soldier Fly Larva Fat in Broiler Chicken Diets Affects Breast Meat Quality
19 19 Publication 2023Impact of the Farming System and Amino-Acid Biostimulants on the Content of Carotenoids, Fatty Acids, and Polyphenols in Alternative and Common Barley Genotypes
Nowak, RafałSzczepanek, MałgorzataBłaszczyk, KarolinaPobereżny, JarosławHassanpouraghdam, Mohammad BagherRasouli, Farzad12 12 Publication 2024Camelina sativa Seeds and Oil as Ingredients in Model Muffins in Order to Enhance Their Health-Promoting Value
44 1 44 1 Publication 2024Influence of the genotype of the hen (Gallus gallus domesticus) on main parameters of egg quality, chemical composition of the eggs under uniform environmental conditions
16 16 Publication 2025Investigating Sexual Characteristics in Two Frog Species Under Exposure to River Water Polluted with Endocrine Disruptors
Frątczak, MartynaAbdelmajeed, Abdallah Yussuf AliJankowiak, ŁukaszOstaszewska, MonikaRozenblut-Kościsty, BeataSiekiera, Joachim15 15 Publication 2022Effect of weight and storage time of broiler breeders’ eggs on morphology and biochemical features of eggs, embryogenesis, hatchability, and chick quality
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