Tomaszewska-Gras, Jolanta

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Tomaszewska-Gras, Jolanta

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dr hab.

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0000-0003-3964-8093

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2019 - 20191

2020 - 202534

Tomaszewska-Gras, Jolanta 34

Islam, Mahbuba 16

Grygier, Anna 7

Rajagukguk, Yolanda Victoria 7

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Kury, Charbell Miguel Haddad 1

Sikorski, Zdzisław E. 1

Staroszczyk, Hanna 1

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differential scanning calorimetry 9

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Now showing 1 - 20 of 35

2022
Authenticity Assessment from Sesame Seeds to Oil and Sesame Products of Various Origin by Differential Scanning Calorimetry
Rajagukguk, Yolanda
Utcu, Mert Atakan
Islam, Mahbuba
Muzolf-Panek, Małgorzata
Tomaszewska-Gras, Jolanta
2025
Fusion of DSC and FTIR data with physicochemical profiling to distinguish berry seed oils by extraction methods
Rajagukguk, Yolanda Victoria
Grygier, Anna
Siger, Aleksander
Waśkiewicz, Agnieszka
Ryszczyńska, Sylwia
Tomaszewska-Gras, Jolanta
32 32
2023
Influence of seeds’ age and clarification of cold-pressed raspberry (Rubus idaeus L.) oil on the DSC oxidative stability and phase transition profiles
Rajagukguk, Yolanda Victoria
Islam, Mahbuba
Tomaszewska-Gras, Jolanta
3 3
2024
Rapid determination of the storage time of cold-pressed berry seed oils using flash gas chromatography E-Nose coupled with chemometrics
Rajagukguk, Yolanda Victoria
Cevoli, Chiara
Grigoletto, Ilaria
Tomaszewska-Gras, Jolanta
13 13
2023
Chemical composition and structure of foods
Tomaszewska-Gras, Jolanta
Staroszczyk, Hanna
Sikorski, Zdzisław E.
13 13
2024
Physicochemical characteristics of cold-pressed blackcurrant-, strawberry-, and raspberry seed oils during storage and its influence on thermo-oxidative stability
Rajagukguk, Yolanda Victoria
Islam, Mahbuba
Grygier, Anna
Siger, Aleksander
Rudzińska, Magdalena
Tomaszewska-Gras, Jolanta
44 44
2023
Comparing different chemometric approaches to detect adulteration of cold-pressed flaxseed oil with refined rapeseed oil using differential scanning calorimetry
Islam, Mahbuba
Kaczmarek, Anna Maria
Montowska, Magdalena
Tomaszewska-Gras, Jolanta
7 7
2022Book Publisher International
Changes in DPPC Liposomes Structure Induced by a 1-Carba-Alpha-Tocopherol Analogue
Neunert, Grażyna
Tomaszewska-Gras, Jolanta
Baj, Aneta
Gauza-Wlodarczyk, Marlena
Witkowski, Stanislaw
Polewski, Krzysztof
Kury, Charbell Miguel Haddad
23 23
2023
DSC Phase Transition Profiles Analysed by Control Charts to Determine Markers for the Authenticity and Deterioration of Flaxseed Oil during Storage
Islam, Mahbuba
Kaczmarek, Anna Maria
Grygier, Anna
Tomaszewska-Gras, Jolanta
9 9
Identyfikacja lipidomicznych biomarkerów rozpoznawania autentyczności olejów jadalnych wsparta profilowaniem DSC i chemometrią
2023
Differential scanning calorimetry as a tool to assess the oxidation state of cold-pressed oils during shelf-life
Islam, Mahbuba
Kaczmarek, Anna Maria
Tomaszewska-Gras, Jolanta
8 8
2025
Oxidative stability and colour changes of fat- and sugar-reduced wafer creams during the storage
Bełkowska, Liliana
Muzolf-Panek, Małgorzata
Waśkiewicz, Agnieszka
Rudzińska, Magdalena
Tomaszewska-Gras, Jolanta
9 9
2022
Differential scanning calorimetry for authentication of edible fats and oils - What can we learn from the past to face the current challenges?
Islam, Mahbuba
Bełkowska, Liliana
Konieczny, Piotr
Fornal, Emilia
Tomaszewska-Gras, Jolanta
4 4
2023
Increasing the Oxidative Stability of the Wafer Lipid Fraction with Fruit Extract during Storage
Bełkowska, Liliana
Muzolf-Panek, Małgorzata
Islam, Mahbuba
Tomaszewska-Gras, Jolanta
16 16
2023
Discrimination of Selected Cold-Pressed and Refined Oils by Untargeted Profiling of Phase Transition Curves of Differential Scanning Calorimetry
Islam, Mahbuba
Montowska, Magdalena
Emilia, Fornal
Tomaszewska-Gras, Jolanta
4 4
2023
Oxidative stability assessment of industrial and laboratory-pressed fresh raspberry seed oil (Rubus idaeus L.) by differential scanning calorimetry
Rajagukguk, Yolanda Victoria
Islam, Mahbuba
Siger, Aleksander
Fornal, Emilia
Tomaszewska-Gras, Jolanta
11 11
2022
Determining the Behavior of Water in Buttermilk Cheese with Polymerized Whey Protein Using Differential Scanning Calorimetry and Nuclear Magnetic Resonance Analysis
Cais-Sokolińska, Dorota
Bielska, Paulina
Baranowska, Hanna M.
Tomaszewska-Gras, Jolanta
19 19
2023
Assessment of DPPC Liposome Disruption by Embedded Tocopheryl Malonate
Neunert, Grażyna
Tomaszewska-Gras, Jolanta
Gauza-Włodarczyk, Marlena
Witkowski, Stanislaw
Polewski, Krzysztof
7 7
2023
Thermal and spectroscopic profiles variation of cold-pressed raspberry seed oil studied by DSC, UV/VIS, and FTIR techniques
Rajagukguk, Yolanda Victoria
Islam, Mahbuba
Grygier, Anna
Tomaszewska-Gras, Jolanta
12 12
2023
Lipidomic characteristics of three edible cold-pressed oils by LC/Q-TOF for simple quality and authenticity assurance
Kozub, Anna
Nikolaichuk, Hanna
Przykaza, Kacper
Tomaszewska-Gras, Jolanta
Fornal, Emilia
5 5

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Authenticity Assessment from Sesame Seeds to Oil and Sesame Products of Various Origin by Differential Scanning Calorimetry

Fusion of DSC and FTIR data with physicochemical profiling to distinguish berry seed oils by extraction methods

Influence of seeds’ age and clarification of cold-pressed raspberry (Rubus idaeus L.) oil on the DSC oxidative stability and phase transition profiles

Rapid determination of the storage time of cold-pressed berry seed oils using flash gas chromatography E-Nose coupled with chemometrics

Chemical composition and structure of foods

Physicochemical characteristics of cold-pressed blackcurrant-, strawberry-, and raspberry seed oils during storage and its influence on thermo-oxidative stability

Comparing different chemometric approaches to detect adulteration of cold-pressed flaxseed oil with refined rapeseed oil using differential scanning calorimetry

Changes in DPPC Liposomes Structure Induced by a 1-Carba-Alpha-Tocopherol Analogue

DSC Phase Transition Profiles Analysed by Control Charts to Determine Markers for the Authenticity and Deterioration of Flaxseed Oil during Storage

Differential scanning calorimetry as a tool to assess the oxidation state of cold-pressed oils during shelf-life

Oxidative stability and colour changes of fat- and sugar-reduced wafer creams during the storage

Differential scanning calorimetry for authentication of edible fats and oils - What can we learn from the past to face the current challenges?

Increasing the Oxidative Stability of the Wafer Lipid Fraction with Fruit Extract during Storage

Discrimination of Selected Cold-Pressed and Refined Oils by Untargeted Profiling of Phase Transition Curves of Differential Scanning Calorimetry

Oxidative stability assessment of industrial and laboratory-pressed fresh raspberry seed oil (Rubus idaeus L.) by differential scanning calorimetry

Determining the Behavior of Water in Buttermilk Cheese with Polymerized Whey Protein Using Differential Scanning Calorimetry and Nuclear Magnetic Resonance Analysis

Assessment of DPPC Liposome Disruption by Embedded Tocopheryl Malonate

Thermal and spectroscopic profiles variation of cold-pressed raspberry seed oil studied by DSC, UV/VIS, and FTIR techniques

Lipidomic characteristics of three edible cold-pressed oils by LC/Q-TOF for simple quality and authenticity assurance