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Name
Kasałka-Czarna, Natalia
Scientific title
mgr inż.
ORCID
0000-0001-9062-0665
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3 results
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2023 - 2025
3
Author
Kasałka-Czarna, Natalia
3
Montowska, Magdalena
3
Fornal, Emilia
2
Grygier, Anna
1
Kotecka-Majchrzak. Klaudia
1
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Subject
dry-ageing
1
fatty acids
1
Heat processing
1
Hempseed oil
1
Label-free proteomics
1
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3
Type
Journal article
3
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Publication
2023
Changes in physicochemical, textural, and sensorial properties of pork meatballs made with the addition of hemp oil during storage
Montowska, Magdalena
Kotecka-Majchrzak. Klaudia
Kasałka-Czarna, Natalia
Mikołajczak, Beata
Spychaj, Anita
Grygier, Anna
1
7
1
7
Publication
2024
Comparative analysis of the longissimus muscle proteome of European wild boar and domestic pig in response to thermal processing
Montowska, Magdalena
Kasałka-Czarna, Natalia
Sumara, Agata
Fornal, Emilia
15
15
Publication
2025
Proteomic analysis of wild boar meat: Effect of storage method and time on muscle protein stability
Kasałka-Czarna, Natalia
Stachniuk, Anna
Fornal, Emilia
Montowska, Magdalena
10
10