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Publication 2023Chemical Composition and Biological Activities of Eucalyptus globulus Essential Oil
Čmiková, NatáliaGalovičová, LuciaSchwarzová, MariannaVukic, Milena D.Vukovic, Nenad L.Bakay, LadislavKluz, Maciej IreneuszPuchalski, CzeslawKačániová, Miroslava5 5 Publication 2023Biological Activity of Cupressus sempervirens Essential Oil
Galovičová, LuciaČmiková, NatáliaSchwarzová, MariannaVukic, Milena D.Vukovic, Nenad L.Bakay, LadislavKluz, Maciej IreneuszPuchalski, CzeslawObradovic, Ana D.Matić, Miloš M.Kačániová, Miroslava4 4 Publication 2024The Rheology, Texture, and Molecular Dynamics of Plant-Based Hot Dogs
Smarzyński, KrzysztofLewandowicz, JacekJeżowski, PawełRuszkowska, MillenaWróbel, Martyna MariaKačániová, Miroslava18 18 Publication 2024Characterization of Selected Microalgae Species as Potential Sources of Nutrients and Antioxidants
19 19 Publication 2022Pasta with Kiwiberry (Actinidia arguta): Effect on Structure, Quality, Consumer Acceptance, and Changes in Bioactivity during Thermal Treatment
17 17 Publication 2023Pulses-Fortified Ketchup: Insight into Rheological, Textural and LF NMR-Measured Properties
2 2 Publication 2024Great potential of flaxseed mucilage
Kučka, MatúšHarenčár, ĽubomírRažná, KatarínaNôžková, JankaDeyholos, MichaelRybicka, IgaZembrzuska, JoannaKačániová, MiroslavaIvanišová, EvaGažo, JánČerteková, SimonaTomka, Marián15 15 Publication 2024Seaweed Nutritional Value and Bioactive Properties: Insights from Ascophyllum nodosum, Palmaria palmata, and Chondrus crispus
Čmiková, NatáliaŚlachciński, MariuszSzala, ŁukaszMatić, SanjaMarković, TijanaPopović, SuzanaBaskic, DejanKačániová, Miroslava37 1 37 1 Publication 2025Insight into the potato protein-based vegan cheese: A comprehensive study on physicochemical, mechanical and molecular properties
Smarzyński, KrzysztofRuszkowska, MillenaLewandowicz, JacekMiedzianka, JoannaWróbel, Martyna MariaKačániová, Miroslava25 2 25 2 Publication 2025Comparative analysis of nutritional composition and bioactive properties of Chlorella vulgaris and Arthrospira platensis: Implications for functional foods and dietary supplements
Čmiková, NatáliaKlimowicz, PiotrŚlachciński, MariuszKrólak, JakubMatić, SanjaMarković, TijanaPopović, SuzanaBaskic, DejanKačániová, Miroslava14 14 Publication 2023Antioxidant, Antimicrobial, and Anti-Insect Properties of Boswellia carterii Essential Oil for Food Preservation Improvement
Borotová, PetraČmiková, NatáliaGalovičová, LuciaVukovic, Nenad L.Vukic, Milena D.Tvrdá, EvaKluz, Maciej IreneuszPuchalski, CzeslawSchwarzová, MariannaBakay, LadislavKačániová, Miroslava4 4